Lax FDA Enforcement Lets Unsafe Shrimp Reach Shelves

By Joe Galvin, Susan Ryan, and Austin Brush

A mobile testing lab used by Choice Canning to test for the presence of antibiotics in Shrimp. The lab visits aquaculture farms that produce shrimp for the company, which recently was the focus of allegations about food safety concerns. - Choice Group

On the afternoon of January 25, 2024, in Amalapuram, India, the general manager at a shrimp-processing p…